It is really tasty, an excellent Paleo/Stoneage diet breakfast or brunch.
Fry in a wok onions, mushrooms, sliced ham, good quality gluten free sausages, peppers if you have any - then add mixed herbs, garlic - cook until sausages display a cooked colour then add in two whisked eggs and stir and scramble the whole mixture - then when egg is cooked add grated cheezly - toss about then serve.
Its so yummy I love it x
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